Eggnog Waffles
Ingredients
- 2 cups Flour sifted
- 2 teaspoons Baking Powder
- 1 teaspoon Baking soda
- 1/2 teaspoon Salt
- 2 Eggs well beaten
- 2 cups Eggnog
- 6 tablespoons Vegetable oil
- 1 cup nuts Chopped, pecans or english walnuts
Instructions
- Sift flour with baking powder,soda and salt.Combine eggs,eggnog and shortening.Add mixture to sifted dry ingredients.Mix until smooth.Fold in nuts.Bake waffles in a preheated waffle iron until steam no longer escapes from the grid.